Äîâîëüíî ïîëíûé ñïèñîê ñîðòîâ ÿáëîê äëÿ öåíòðàëüíîé Êàíàäû (Ñàñêàò÷åâàí):
http://www.bitlink.ca/Library/AppleCultivars.html
Èç ýòîãî èñòî÷íèêà:
Norcue: ( >Heyer 12' X >Rescue= )
This cultivar originated at the Morden Research Station, Agriculture Canada, bred by Dr. C. R. Ure for the Prairie Fruit Breeding Cooperative, selected in 1958 by the Beaverlodge Research Station and was released in 1975. The tree is vigorous, upright-spreading, precocious, and annually productive. It is hardy to Zone 2a, and its reaction to fire blight is still untested. The fruit is small, 5.5 cm (2"+) in diameter and slightly oblate, and matures in early season, from early to mid August. The skin is thin, green-yellow, and mostly covered with dull red stripes. The flesh is cream to yellow, tinged with pink, crisp, juicy, very sweet and full flavoured. It is fair to good for fresh eating, good for cooking, and stores well for an early summer apple.
Norhey: ( >Heyer 12' X >Dr. Bill= )
This cultivar originated with the Morden Research Station, Agriculture Canada, by Dr. C. R. Ure for the Prairie Fruit Breeding Cooperative, selected in 1960 at the Beaverlodge Research station, and released in 1975. The tree is vigorous, upright, with good branching habit, precocious, and annually productive. It is hardy to Zone 1, and resistant to fire blight. The fruit is medium size, 6.5 cm (22 ) in diameter, slightly oblate, and matures in late August. . The skin is thin and greenish to yellow. The flesh is deep cream, crisp, juicy, sub acid, and slightly astringent. It is fair for fresh eating, good for cooking and stores for 4-8 weeks.
Norda: ( >Rosilda= X >Rescue= ) ( now being reported as >Rosilda= X >Trail= )
Originated at the Morden Research Station by Dr. C. R. Ure for the Prairie Fruit breeding Cooperative and selected in 1960 by the University of Alberta and the Beaverlodge Research Station, Agriculture Canada, and released in 1976. The tree is moderately vigorous, upright spreading to round headed, moderately precocious and annually productive. It is hardy to zone b and moderately resistant to fire blight. The fruit is medium-large, up to 6-7 cm (2 2 -3") in diameter, round-conic to oblong in shape with a shallow stem cavity and basin, and matures in late August to early September. The skin is greenish-yellow base, striped to completely painted with orange-red, dotted with greenish lenticels and covered with a moderate pink bloom. The flesh is cream coloured to yellow, crisp, firm, juicy with a pleasant nutty flavour initially. It is good for fresh eating, good for cooking and stores for up to 16 weeks. Note: see also >Norkent=)
Norhey óëó÷øåííàÿ âåðñèÿ ñâîåãî ðîäèòåëÿ Heyer 12 (êîòîðûé ñêëîíåí íà÷èíàòü çàãíèâàòü íà ìîìåíò ñîçðåâàíèÿ). Ðîñëîñòü: Ò3. Çîíà 2. Çðåëîå ÿáëîêî æåëòîãî öâåòà. Ñðåäíåãî ðàçìåðà è ñðåäíåãî ñðîêà ñîçðåâàíèÿ.
(Ñîðòà íàèáîëåå ðåêîìåíäîâàííûå äëÿ ñåâåðíîé Àëáåðòû: ìåíåå ïðîáëåìàòè÷íîå Noran, à òàê æå Norda, Norland, Norson è Patterson.)
Íàèáîëåå õîäîâûå ñîðòà äëÿ ñåâåðà Ïðåðèé (öåíòðàëüíàÿ Êàíàäà):
http://www.northerngardencollection.com/Apples.htm
Ñîðòà ïîòåíöèàëüíî ïðèãîäíûå äëÿ Àëÿñêè:
http://www.apfga.org/research.html
(êðàòêèå õàðàêòåðèñòèêè Íîðäà, Íîðêüþ, Íîðõåé, Îðèîë òàì åñòü, ðåéòèíã ñîðòîâ ñîìíèòåëüíûé!)